Showing posts with label almond. Show all posts
Showing posts with label almond. Show all posts

Friday, November 2, 2012

Italian Biscotti

Very popular in chainstore coffeeshops, this traditional Italian biscotti is a great treat for afternoon tea or coffee. It can be easily stored for a long time in a cookie jar. Be careful eating it - the best way is to just put it in a hot liquid for a moment and enjoy along with a sip of a favorite hot beverage. Lovely! My cookie jar for once is filled for a little longer time.
The recipe in Polish here, and in English here.