Walnut Cheesecake

The first cheesecake this fall season, and a full success! This is not my first attempt with the walnut cheesecake though. Actually it already is one of my all-time favorites! Tastes delicious, the nutty flavor and crushed cookie bottom make a perfect addition to the cottage cheese layer. The cheese has a caramel color due to the use of brown sugar. Lovely! The original recipe from my favorite baking blog, in Polish here, and in English here.

Bakery: Butter - Hazelnut Cookies

Easiest possible recipe for something sweet instantly, but with a twist. From this and that (English) recipe you can make easiest butter cookies in just 20 minutes with the baking time. I only added 100g of blended hazelnuts for the taste, because it's autumn, so you know. Here's the yummy effect: